[upbeat music]
Somebody did message me on social media
and said that I’m hosting the Korean American Super Bowl
but I’m the Chinese guy here, so.
[audience laughing]
I’d love to start
by talking about your respective crafts, Sandra.
How are you thinking about the roles you take
on now and how has your thinking about this evolved?
Anybody here an actor?
Yay. Okay, so I gotta tell you, when you start out
you don’t really have much choice.
That you, there are stepping stones,
Do you know what I mean?
I have played, you know, prostitutes that have no dialogue
and I have been cut out of the movie.
I just took what was available to me and tried
to make it as meaningful and as memorable as possible.
Cause it’s just like if the camera just pans over my face
I want someone to think what is going on
with that character who has no lines?
You know, my characters in the past have not
necessarily had to, had their, had their history
their family, their race, their culture explored
and now that’s all I’m interested in doing.
I’m gonna switch it up and ask you
about a little project, Fuku,
your foray into the world of spicy chicken sandwiches
and you printed the words dericious
all over its sandwich wrappers.
Internally at the office, they would always say
this is Dave’s art house project.
Momo Fuku clearly is a reference to many things
but also the swear word Fuku was even a more
direct reference to the swear word, F-U-K-U.
And I knew, I knew before we even did it
when we put on the packaging
this aluminum foil packaging
that we would put the chicken sandwiches in
that no one would say anything.
[audience laughing]
No one would comment that it was Derishous.
[audience laughing]
Why do you think?
Hmm
Seriously, why do you think they talk about that
Legitimately, I feel like it doesn’t matter
to the audience because it’s already laughable.
We’re already the punchline to a joke.
And I remember this,
I won’t say where cause it could get me in trouble.
A lot of corporate sponsors
and a bunch of corporate executives
that are all very well known were giggling
like little school children saying Derishious to each other.
And I was like, this is my art house project.
And, and Min, I mean you were a history major,
corporate lawyer, and then you quit to be a novelist.
And I am now an English professor at Amherst College.
[audience laughing]
[audience clapping]
No, no, no, no, no, no.
You shouldn’t clap.
You should feel sorry for these children.
The thing that I really care
about is what is it that I really want to say?
And then what I really think about is what do I really feel
and what do I want my reader to feel?
And I tell my students at Amherst College,
I know I can’t teach you all these other things
these professors can teach you,
but I can teach you how to tell the truth.
And if I could teach you how to tell the truth,
then I can make you into an original person.
And what my job is to teach you, to remember,
to remember who you are.
And if you could remember who you are and what you value
and what you love, then I can make you a truth teller.
Cause the world needs more truth tellers.
Isaac, what’s in, incredible to me about ‘Minari’
is that you were really at the end of your line
in, in filming.
I’m usually at the end of my line
That you, you were about to hang it up I think.
‘Minari’ obviously has became this critical success
and just won award after award.
And so what are you gonna do now with that?
It’s an opportunity bigger
than I could have imagined for myself.
Like, I’ve been making independent films up until ‘Minari’
and Min said a couple of things that people have said
to her that she wanted to impart to me.
Someone told you with your next novel,
now that you made your first novel success
with your next one, don’t make it about Asians.
And I found what Min said was very liberating,
that it’s, it’s not a box, you know,
it’s, it’s in, in some ways I feel liberated
to try to make films that are just simply about me
or about the people I love and see where I go with it.
I remember watching with my wife who’s here, and we saw it
I think with her mother-in-law, my mother-in-law.
But I wasn’t expecting to be moved as much
because I saw my life, even though it was in Arkansas
even though my family weren’t farmers
it was just the littlest things, like the
Grandma with the suitcase, bringing all these things,
the videos.
I just never thought I’d see that on film
and it, it like brought me to tears.
You’re all masters of your craft, but I also feel
like you’re really deep students of your respective crafts.
That that that point
about student I think is extremely important.
And I don’t think I’ve ever, I’ve, I’ve ever lost that.
And there’s been certain points in my career
in my life that I went back to class probably
right after, you know, the first six episodes
of Grey’s Anatomy.
I was like, I’m not gonna survive this
because it’s just a different type of grind
and I needed to try and find a continual creative source.
This stuff doesn’t come without like you wishing on it
or thinking that inspiration’s gonna come because yeah,
it might every so often,
but you need to practice that muscle
to find your your creative space.
And I think, I think the place of creativity
and mastery comes from understanding that space.
I was, I’m by far the worst student here,
you know I have a, a complicated relationship
with the word mastery
because I was brought up to never be told I was good enough
at anything.
That’s a neurosis that I’m still trying to unwind.
But simultaneously I can have the biggest ego
in the room too, right?
That I’m constantly fighting,
and I don’t know how little bit like you said,
it’s hard for me to articulate
because it’s a hot mess of a process.
But I’m usually trying to find an idea
and perfect that idea in a way that I own.
It’s my process.
I also have, for the record, like hearing mastery
like that, that really makes me feel so uncomfortable
somehow.
Like I have this inherent problem with being
a perfectionist.
So, I’m very goal oriented.
You know, I, I’ve, I’ve gotta know what that end goal is.
So that’s my constant battle
where I have to put into place a process
of just doing the work and then eventually
finding that, oh, okay, now I am pleased
with what I have.
The mastery is how you deal with the self-doubt, right?
It’s like how you start gaining more skills
about doing the doubt and it’s hopefully
we can start having a little bit more mastery
on, of our fear.
The funny thing is, my, my girl, she’s nine years old
she might be watching now, but I asked her,
Do you ever want to be a filmmaker?
And she said, no, dad.
Cause then I’ll be always wondering, is it any good?
Is it any good?
[audience laughing]
Suddenly we’re seeing Asians become very, very visible.
How have you all experienced that shift?
No, I will, I will say, I mean it’s taken a long time.
It’s taken me a,
a really really long time to actually feel a shift.
And I feel like honestly
after ‘Crazy Rich Asians’,
did I feel a change in my career with the choices
I was able to make.
And then also from my own personal focuses.
I will say that when I first started cooking
it was a very different world.
Yeah.
And there was only one chef that was Asian American
and his name was Alex Lee and he was the chef at Danielle.
The reason I idolized him, he was the only one in New York.
And now if you look at kitchens
and the restaurants that are here today,
it’s, it’s night and day.
It’s not even something you can even
make a comparison where people would even believe you.
And it’s, it’s just the beginning.
I think it’s all changing not just in food,
but every facet of culture.
[audience applauding]
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