Chipotle raised its prices to handle higher costs of goods and labor and earned $2 billion in the third quarter, a 20% jump from last year. CEO Brian Niccol cites their strong value proposition in giving them pricing power and allowing them to invest in their employees, food and the customer experience.
More News
See lawmaker grill university leader over antisemitism during campus protest | CNN Business
Recognizing Palestinian statehood: The Irish PM explains his groundbreaking policy shift | CNN
Intimate partner violence: Focusing on the survivors, not the perpetrators | CNN